Broccoli Bars

Broccoli Bars by Connie Whisler (friend of Maggie Smith)

2 (10 oz) pkgs frozen broccoli or spinach
3 eggs, beaten
1 small onion, chopped
1 C flour
1 tsp baking powder
1 tsp salt
1Tbsp butter
1 C milk
8 oz grated cheddar cheese

Thaw, drain, & chop broccoli or spinach. Melt butter in 9X13 pan. Mix remaining ingredients & pour into pan. Bake at 350 for 35 min. Cool before cutting. Serve warm or cold.